A rich and indulgent bread pudding featuring bittersweet dark chocolate and tart cherries, soaked in a creamy custard and baked to golden perfection. Perfect for cozy evenings or special occasions.
Use day-old bread for best soaking without mushiness. Gently fold ingredients to keep bread cubes intact. Tent with foil if top browns too fast. Let pudding rest before slicing for cleaner pieces. For a stronger cherry flavor, add cherry liqueur or brandy to custard. Frozen cherries must be thawed and drained well to avoid watery pudding.
Keywords: bread pudding, dark chocolate, cherry dessert, easy dessert, homemade dessert, comfort food, chocolate cherry bread pudding