Delightfully creepy cookies shaped like witches’ fingers, perfect for Halloween parties or fun baking sessions with kids.
[‘Chill the dough for 15-20 minutes if it feels sticky or soft.’, ‘Don’t overbake the cookies; they should be tender and buttery.’, ‘Get creative with shaping for ultra-realistic fingers.’, ‘Use pumpkin seeds or pecans as alternatives for almonds.’, ‘Ensure jam used for decoration is thick to avoid running.’]
Keywords: Halloween, spooky cookies, witches fingers, almond cookies, Halloween treats