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Playful Monster Eye Caprese Skewers Easy Halloween Party Idea

Monster Eye Caprese Skewers - featured image

These playful Monster Eye Caprese Skewers are the perfect balance of creepy and cute, making them an instant hit for kids and adults alike. Packed with juicy tomatoes, creamy mozzarella, and fresh basil, theyโ€™re festive, fun, and delicious.

Ingredients

  • Cherry or grape tomatoes
  • Mini mozzarella balls (bocconcini)
  • Fresh basil leaves
  • Black olives (pitted)
  • Bamboo skewers
  • Balsamic glaze (optional)
  • Salt
  • Pepper
  • Olive oil (optional)

Instructions

  1. Wash the cherry tomatoes and basil leaves thoroughly. Pat them dry with paper towels. Slice the black olives into thin rings to create ‘pupils.’ If using larger mozzarella balls, cut them into smaller pieces about the size of the tomatoes.
  2. Optional: Toss the mozzarella balls in a small bowl with a drizzle of olive oil, a pinch of salt, and fresh ground pepper for added flavor.
  3. Begin assembling the skewers by threading a cherry tomato onto the skewer, followed by a basil leaf, then a mozzarella ball. Repeat until the skewer is nearly full, leaving room for the finishing touches.
  4. Take a black olive ring and gently press it onto the top of each mozzarella ball to mimic a pupil. Adjust the placement for a playful, spooky look.
  5. Optional: Drizzle balsamic glaze over the skewers for a tangy finish.
  6. Lay the skewers on a platter in a playful design. Serve immediately or refrigerate for up to two hours before the party.

Notes

[‘Choose firm tomatoes to prevent them from sliding off the skewer.’, ‘Use fresh mozzarella for better flavor and texture.’, ‘Alternate the red tomatoes, white mozzarella, and green basil for a visually appealing skewer.’, ‘Store the skewers in the fridge to keep them fresh and crisp until serving.’]

Nutrition

Keywords: Halloween, Caprese, Skewers, Appetizer, Party Food, Healthy Snack, Kid-Friendly, Gluten-Free, Vegetarian