A unique and flavorful turkey recipe infused with sweet and earthy root beer flavors, perfect for holiday gatherings.
[‘Regular basting ensures the turkey stays moist and develops a caramelized skin.’, ‘If the turkey browns too quickly, tent it with foil to prevent burning.’, ‘Prepare the marinade up to two days in advance to save time.’, ‘For a richer glaze, reduce a cup of the marinade on the stovetop until thickened and brush it onto the turkey during the final 15 minutes of cooking.’]
Keywords: root beer turkey, holiday turkey recipe, Thanksgiving turkey, sweet-savory turkey, glazed turkey