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Crispy Asparagus Wrapped in Prosciutto: Easy Parmesan Snack Recipe

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Crispy asparagus spears wrapped in savory prosciutto and sprinkled with Parmesan cheese make a quick, crowd-pleasing snack or appetizer. This recipe is easy to prepare, naturally gluten-free, and delivers bold flavor with minimal fuss.

Ingredients

Scale
  • 1 pound fresh asparagus spears, ends trimmed
  • 12–16 thin slices prosciutto
  • 1/2 cup Parmesan cheese, finely grated
  • 1–2 tablespoons extra-virgin olive oil
  • Black pepper, to taste
  • Optional: Zest from 1 lemon
  • Optional: 1/4 teaspoon garlic powder

Instructions

  1. Preheat oven to 425°F (220°C). Line a rimmed baking sheet with parchment paper or a silicone baking mat.
  2. Rinse and pat dry asparagus. Trim off tough ends (about 1 inch). If spears are thick, slice in half lengthwise.
  3. Wrap each asparagus spear tightly with a slice of prosciutto, starting below the tip and spiraling to the base. Cut prosciutto slices in half if needed.
  4. Arrange wrapped spears in a single layer on the prepared baking sheet, leaving space between each.
  5. Brush or drizzle olive oil over the spears. Sprinkle with grated Parmesan, black pepper, and optional lemon zest or garlic powder.
  6. Bake for 10–12 minutes, flipping spears halfway, until asparagus is tender and prosciutto is crisp. For extra crunch, broil for 1–2 minutes at the end, watching closely.
  7. Remove from oven and let cool for 2 minutes on the tray. Serve warm, garnished with extra Parmesan or fresh herbs if desired.

Notes

For best results, use medium-thickness asparagus and pat dry thoroughly before wrapping. Don’t overcrowd the baking sheet to ensure crispiness. Flip spears halfway through baking for even browning. Optional flavor twists include smoked paprika, cayenne, or fresh herbs. Prep ahead by wrapping asparagus and refrigerating until ready to bake.

Nutrition

Keywords: asparagus, prosciutto, parmesan, snack, appetizer, gluten-free, keto, easy, oven, crispy, party food

Find it online: https://chrisfeasts.com/crispy-asparagus-wrapped-in-prosciutto-easy-parmesan-snack-recipe/